First, we added chicken stock. In the book, they used water, but we wanted a little extra flavor...
They we added three stones (real, but washed)...
A dash of salt and pepper...
Carrots...
Cabbage...
Meat (finely chopped)...
Potatoes...
Barley...
And a little bit of cream...
We each took turns stirring it throughout the day.
We let it cook for 5 hours! Our room smelled so good the whole day! Finally, it was time to eat! The soup was a BIG hit!
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